In our hotel-restaurant in Dierkich, guests can enjoy quality accommodation while living a gastronomic experience. After all, no trip is good enough without good food.
We have two restaurants with different gastronomic proposals and atmospheres. Enjoy our delicious fondues and our unforgettable Brazilian meat experience.
Opening hours
From Friday to Sunday:
Lunch: from 12 pm to 14 pm
From Wednesday to Sunday:
Dinner: from 18:30 pm to 21:30 pm
Closed on Mondays and Tuesdays.
Breakfast times
From Monday to Friday: from 7 am to 10 am
On Saturday and Sunday: from 8 am to 10 am.
Breakfast: 10 €
Fondue Restaurant
Our guests can enjoy our selection of fondues, such as: wine, Burgundy, cheese, vegetarian, sea and chocolate fondues.